Journeymarvel.com – The night markets on the Gold Coast offer you quite a lot of fun at night when they are busy. This night market on the Gold Coast can be a paradise for people who like street shopping. This night market can add beauty to a place that is already rich in beaches, amusement parks, and wildlife. Attending a night market can be a holiday where people can enjoy delicious food, good music, and various shopping options. The following are the best night markets in Gold Coast which you can choose to visit with family, friends, or alone.
1. Dreamworld Moonlight Night Market
Dreamworld Moonlight Night Market serves delicious food and a good time, from 5 pm to 9 pm. Every Friday and also Saturday. Dreamworld Moonlight Night Market location at 1 Dreamworld Parkway, Coomera Queensland 4209. Admission is $2. However, it is free for children under 13 years and ticket holders. Please also note that Dreamworld Moonlight Night Market does not allow dogs or other pets on site, except service animals.
At Dreamworld Moonlight Night Market, there is live music. I can enjoy live music for free every night from local artists, newcomers, and well-known artists at the Main Street Stage. Then, the set list changes every week so there is always something new for you to enjoy.
Dreamworld Moonlight Night Market has other free entertainment. You can light up the mood with free family entertainment every week. Starting from fire performers, stunt actors, live performing arts, and even traveling entertainers.
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Furthermore, there are also Dreamworld Movies at Dreamworld Moonlight Night Market. You can enjoy and entertain your little ones with free films on the big screen which measures around 5m x 3m. Starting from 6.15 pm at Dreamworld Theatre. There are new family favorites showing every week.
There are various street foods at Dreamworld Moonlight Night Market. Among them, Asian snacks, diggety dogs (hot dogs), soprano’s pizza (Italian), frigg catering (Greek) (v, vg, gf, df), Hungarian food factory (Hungarian fried bread) (v, vg, df), flamin ‘ ribs (smoked meat burgers), melrose cob (cob loaf) (v, vg), sumera Turkish foods (Turkish) (v, vg, gf, df), ultimate wingman (chicken wings) (v, gf, df), vagabond foods (Asian bao’s), until yumpling dumplings (dumplings).
Then, there are also native flavaz (hāngi), little miss delish (twisted potatoes and dagwood dogs), LaoDao cuisine (Asian street food), hail mary (Mexican), fries a plenty (fries), street eatz (Mexican), fried guys (burgers and sides), until poncho street food (Mexican). You should know that V is vegetarian options available, VG is vegan options available, GF is gluten free options available, and DF is dairy free options available.
Menus and diet options can change at any time. So, please discuss your dietary needs first with individual vendors at night. Then, for delicious drinks, you can choose the coffee frappe cartel (coffee and frappes) (v) as a recommendation for you.
The sweet eats menu is no less diverse. There are bubbo desserts (HK style bubble waffles) (v), house of poffertjes (Dutch pancakes) (v), Belinda’s funnel cakes (gourmet funnel cakes), gluten free donuts (sweet homemade donuts) (v, gf), until Mr. Mooberry (real fruit ice cream).
Dreamworld reserves the right to refuse entry to persons under 14 years of age, unless accompanied by a supervisor aged 16 years or over. The Company reserves the right to inspect your bag or other items in your possession immediately upon request for security purposes. You need to know that tickets are valid for 12 months from the date of purchase, unless stated otherwise.
All tickets are non-transferable and cannot be exchanged for cash. Tickets cannot be sold to other parties for resale and will be canceled without a refund if used by someone else. Special circumstances may be subject to review at Management’s discretion.
For website purchases, after completing your purchase, you will get access to an online page that confirms your order. You will also receive 2 emails including your invoice and e-ticket. print your booking at home or simply scan it from your mobile device upon arrival.
Entrance tickets are given by showing an e-ticket printed or displayed on a mobile device, a valid photo identity card, and also the credit card used to purchase the ticket. If this credit card is not available, another credit card is required for security.
At Dreamworld Moonlight Night Market, you can bring your cash. However, you need to understand that some food sellers may not have cash. Dreamworld Moonlight Night Market entries can also only be paid via EFTPOS. Therefore, it is best to bring your phone or card for contactless payments.
For parking, do not worry because there are lots of free parking spaces. Dreamworld Moonlight Night Market also has a parking lot that you can access at the front and there is also a special Uber or Ride Share drop off zone.
Then, your closest public transportation option after 6 pm is Coomera Station. For train and bus times and services, you can contact TransLink, on 13 12 30 and pre-plan your journey before you leave.
Dreamworld Moonlight Night Market offers good times and good food for all ages. So, you can bring your kids. Also, children under 16 must be accompanied by an adult or legal guardian at all times. Then, there are no rides or attractions available. However, there will be lots of fun times.
When the night market is held at Dreamworld Moonlight Night Market, Dreamworld’s furry friends will all be tucked into bed. You cannot access this wildlife area during the Dreamworld Moonlight Night Market.
If it rains, you might get soaked. However, you can still have a great evening. Dreamworld Moonlight Night Market has several covered areas and will also operate on rainy or sunny.
If extreme weather occurs, the Dreamworld Moonlight Night Market will close the Dreamworld Moonlight Night Market. If this happens, Dreamworld Moonlight Night Market will also notify you, either via social media or the Dreamworld Moonlight Night Market website.
There is first aid. Dreamworld Moonlight Night Market will get that boo-boo fixed straight away. So, immediately report your injury to the crew member at the entrance who will organize first aid.
At Dreamworld Moonlight Night Market, there are baby change facilities in restroom places that are located near the entrance. You are allowed to bring a pram, stroller, or wagon. There are locker facilities for hire. You can see the Dreamworld Moonlight Night Market crew at the entrance for more complete information.
2. Next: Miami’s Marketta Street Food
Miami’s Marketta Street Food is open free to the public. Every Wednesday, Friday, and Saturday. Starting at 5 pm. Plus, Miami’s Marketta Street Food puts on awesome shows and ticketed events. Open-air dining at Miami’s Marketta Street Food allows guests to walk in without a reservation and casually find a table on the street. However, if you are worried about not getting a seat or want to order for a special event, you can do so on Miami’s Marketta Street Food website. For large groups or special requests, you can call 0488 590 599. A converted mechanical warehouse, you will find this eclectic local treasure nestled in the heart of Miami’s creative district on Hillcrest Parade. There is a mix of art, culture, global lime snacks, and epic live music. Miami’s Marketta Street Food is Australia’s original and leading night market.
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Miami’s Marketta Street Food is the original street food market on the Gold Coast. A trail dining experience with food vendors from all over the country in 1 space. You can come with a partner, group, friends or family. You can enjoy the flavors of this world. Take your main dish from Spain, your main dish from Thailand, or a sweet from France.
Those of you who want to go to Miami’s Marketta Street Food using public transportation, can take the Surfside Busline bus to Miami’s Marketta. The nearest bus stop is the Miami State High School stop which is located on the Gold Coast Highway, a simple 400 meter walk to the venue. You can plan your bus journey via Translink.
Taxi’s service the entire Gold Coast and pick up and drop off right out front of the venue at the 23 Hillcrest Parade. Conside 13 Cabs or the Gold Coast Cabs. Light rail (coming soon). No dedicated on-site parking is available with limited parking in surrounding adjacent neighborhood streets. Miami’s Marketta Street Food recommends coming down early and using public transportation where possible.
Every 90 days, Miami’s Marketta Street Food vendors introduce their Seasonal Specials to Miami’s Marketta Street Food’s lineup of delicious dishes. Then, there is a midweek foodies menu and there is also a weekend foodies menu.
For midweek foodies, there are bigoli Italian (handmade pasta, arancini, garlic bread, and more), crazy tender calamari (so many combos of sweet potato fries + delicious deep fried calamari and sea food), kudo bros (Japanese street food), Mamma’s catering (wood fired pizza truck, delicious classics, and new varieties), mini Greek kitchen (authentic yiros and meze platters), until ming ming Vietnamese.
Then, there is Mr. B. Padthai (authentic Thai food using only the freshest of local ingredients), nice pop n roll (delicious sweet and savory crepes), nico burger (delicious meat and vego burger, sliders, and chips options), until pastel and bossa (from the streets of Rio to the Miami’s Marketta Street Food, step right up for the best Brazilian pastels and coxinha in the country).
Then, there is Reid Street Kitchen (a huge selection of delicious desserts from their famous gigantic lamingtons to pavlova, sticky dates, tiramisu brownies, and more), the hungry belly (Your go-to vegetarian and vegan street food stall. There are falafels, nachos, mixed salads, and so much goodness), Turkish gozleme (Turkish flatbread stuffed with savory fillings. Vego and meat options), until wagyu blacks (Asian style wagyu beef kebab, wraps, and also chips).
Meanwhile, weekend foodies, there are bigoli Italian, crazy tender calamari, kudo bros, Mamma’s catering, mini Greek kitchen, ming-ming Vietnamese, nice pop n roll, nico burger, pastel and bossa, reid street kitchen, the hungry belly, Turkish gozleme , and wagyu blacks.
Then, there are additional rolled ice cream, sabai Thai (authentic and family-run Thai food stall), samba catering (Brazilian mocqueca and Spanish paella), until Seoul sisters (an authentic family-run Korean food stall). You need to note that kiosks can change and be updated every week.
There are various terms and conditions for food vendor trading. First, about uniforms, footwear, and foodsafe clothing. During each preparation, trading, bump-out, and food preparation process, use appropriate Australian ‘food safe’ compliant shoes, shirts, aprons, and shorts or pants that must be worn.
Second, regarding vehicle safety or loading or unloading procedures. Specific setup and packing procedures for each market are agreed between the stall owner and the venue manager. Kiosk owners are required to lower their vehicles. Then, take the car out of the market area and park in the designated place before setting up the stall.
Vehicles must drive slowly at all times. The lights turn on when it is dark. All kiosk owners are required to contact the manager upon arrival. All vendors are required to remove their vehicles outside the location, exit the Laneway, and park in the approved parking area, no later than 4 pm (16.00) on regular 5 pm (17.00) trading days.
Third, regarding attendance and weather conditions. Miami’s Marketta Street Food is an all-weather market and the market operates regardless of weather conditions, unless deemed hazardous. Bad weather is no excuse for not attending.
As a market stall owner, you have an obligation to be present at the market. This is not only important for the success of the market but can also support fellow stall owners who trade and rely heavily on the market as a source of income.
Another responsibility of the kiosk owner is to ensure that the products are protected and to have all the necessary equipment to do so. This equipment includes gazebo sides, weights to secure the gazebo, and etc.
Management requires all kiosk owners to plan for bad weather conditions such as rain, wind, heat, and cold. In addition, it also ensures that appropriate safety and wet weather procedures are in place. You need to understand that Market Management shall not be liable for loss or damage to stock and equipment however caused.
Fourth, about fees. Stall fees are payable for each market. Invoices will be sent at the beginning of each week. Failure to pay the dining location fee will result in the kiosk being canceled and can also be allocated to someone else. If you as a stall owner cannot attend the market for any reason, then the market location fee must be paid, whether the stall owner is present or not.
If a market is canceled by Market Management, no fees will be charged. You are expected to be able to attend all year round and your stall can be staffed by staff if you are unable to attend.
You are given approximately 2 weeks per year to be able to withdraw your stall if unforeseen circumstances occur. Even so, you will still pay rent. You also need to communicate with management about your presence and ask for approval.
Fifth, respecting policies. When you join Miami’s Marketta Street Food team, the food menu and prices must be respected and all items must be approved before you sell. Sixth, early departures. In the best interest of the market and also as a courtesy to fellow traders, early departure is not permitted.
Cleaning and packing processes are not permitted before the market closes. This makes the market appear to be closed to customers and is not fair to other traders. Miami’s Marketta Street Food operating hours are on Wednesday, Friday and Saturday, always from 5 pm to 10 pm.
Food vendors may not close their food stalls before 10 p.m., unless they have received permission from a senior manager at Miami’s Marketta Street Food. Food vendors are permitted to begin the process of closing their cooking equipment from 10 p.m. However, it must be able to cook fresh menu items right up until 10 pm every single night of trading, with no exceptions.
Seventh, stallholder vehicle parking. Kiosk owners and staff are required to park their vehicles according to instructions. Please ensure that you can follow the market staff’s directions regarding vehicle parking or restrictions properly.
Eighth, end of the trade pack up or vehicle procedures. All stock must be packed first. The tent must be dismantled and packed last. The location must be cleaned and all rubbish removed.
Ninth, rubbish removal. If you are the kiosk owner, then you have the responsibility to dispose of all rubbish and must leave their location clean of all debris.
Tenth, regarding the sale of manufactured foods, hot food, consumable goods, and food permits. It is the stallholders obligation to ensure that all Council and the Government guidelines and health regulations are met, that all suitable licenses are obtained, that the setup of the stall meets all the Council, health, and safety requirements also that these obligations are met at all times and are adhered to.
Eleventh, the ‘Deputy’ Application on your device. By accepting a coveted food vendor spot here at Miami’s Marketta Street Food, you agree to comply with all communications between yourself and Miami’s Marketta Street Food management team being done via the Deputy app.
Twelfth, taste testing or sampling of goods. You need to note that stalls which hand out samples of food or taste testing must ensure that they comply with Council and health regulations and that all required licenses are in place.
Thirteenth, about product labeling. Goods in the packaging and sales of all these products must be labeled in accordance with the guidelines and requirements of the law.
Fourteenth, quality of the product. All kiosk owners are asked to be able to assess their products and also ensure the quality of the goods being sold. As a seller or kiosk owner, your goods must also meet the Market Management criteria and standards that have been set.
Fifteenth, pricing of produce. Stall owners can set their prices under the guidance of market management. Prices cannot be changed. All changes must be approved by management before trading. Management reserves the right to terminate kiosk owners who cannot comply with the guidelines.
Sixteenth, equipment. The stall owner provides his own equipment. Apart from that, you can also ensure that they have everything they need to carry out the operation. Among them, are tables, weights or sandbags, chairs, gazebos, cooking requirements, etc.
Seventeenth, site presentation and signage. Please ensure that your site is well presented, neat, also safe at all times. Also, make sure that your kiosk is cleaned regularly from dust and oil.
Eighteenth, stall and personal security. You need to pay attention that the security of stock, products, equipment, cash, and also the kiosk owner’s personal belongings is the responsibility of the kiosk owner.
Nineteenth, personal music stallholders. With upwards of twenty food vendors all actively trading in the Laneway on any given Market Night, it is important to remember that at no time should your personal ‘stall’ music be heard outside of your stall by other food vendors, patrons, or staff.
Twentieth, about the stallholders conduct. As a kiosk owner, you are expected to always act professionally. There must be a staff member present in the tent at all times.
Twenty-first, public liability or insurance. Proof of insurance and license is required to be supplied to the venue management. Fire equipment is to be visual and updated by the fire dept. The correct extinguisher and fire blanket must be present at all times and also easy to access.
Twenty-second, weights or securing gazebos. Irrespective of the weather conditions, vendor tents must be weighted down, the Laneway can get windy.
Twenty-third, electricity and electrical equipment. Electricity will be provided to kiosk owners at an additional cost. Requests for electricity usage must be submitted and must receive approval and availability. Limitations on the number of allocated power points as well as available amperage apply.
Twenty-fourth, personal data. It is the stallholders responsibility to ensure that Market Management has current details on fire and that contact numbers are current: email, mobile, etc. All stall holders must download Deputy and familiarize themselves with this process. If training is needed, Miami’s Marketta Street Food will happily supply this.
Twenty-fifth is about smoking and vaping. Due to government health regulations smoking is not allowed in stalls or within the market place. If you are a smoker, do so in the designated areas.
Twenty-sixth, dogs. Due to government or Council health regulations dogs are not permitted in the stalls or within the market area. Unless clearly marked service dog.
Twenty-seventh, eating and alcohol consumption. Queensland foodsafe regulations stipulate that hands must be washed immediately after you eat and before you serve or handle the food. Vendors are not permitted to bring in their own alcohol of any kind into their stall at Miami’s Marketta Street Food.
Twenty-eighth, market sites. Stallholders do not own their sites, obtain no rights to their sites, and cannot transfer or sell their sites or otherwise deal with their sites. Market sites or stalls are hired strictly on a weekly basis. Market management reserves the right to cancel, alter, or re-allocate sites to other stallholders.
Twenty-ninth, about exclusivity. You need to pay attention that no stallholder is guaranteed exclusivity for their product.
Thirtieth, promotional material or advertising. Market managers have the right to use pictures and photos of kiosk owners which may contain images of the kiosk owner or their products for promotional purposes.
Thirty-one, lost and found procedures. All items that have been ‘found’ must be handed over to the Market Manager. The stall owner will connect community members whose ‘items are lost’ with Market Management.
Thirty-second, emergency fire equipment. Every business is to have a 1.2m x 1.8m Fire blanket, an appropriate fire extinguisher A/ B/ E for electrical fires and F for oil fires. All of this should be checked with your insurance company.
Thirty-third, general rules and conditions. Market Management reserves the right to refuse entry to any person and trader or to refuse the sale of any item or product. Market Management shall not be liable for the loss or damage to any vehicle, anything therein, or to any person from whatever effect arising also whether due to the negligence of the Market operator.
Additionally, all vendors are required to bring a cash float for giving change. This is to accommodate guests at the Miami’s Marketta Street Food who prefer to use cash to purchase their food as opposed to Square or Apple Pay, etc.
For a more detailed explanation of these terms and conditions, you can check Miami’s Marketta Street Food website directly.
3. Surfers’ Paradise Beachfront Market
Surfers’ Paradise Beachfront Market is located on the side of the famous Surfers Paradise Esplanade. Surfers’ Paradise Beachfront Market can give you an iconic shopping and cultural experience because it has been like that since 1995. This place offers typical Australian goods, fresh products according to the season, gourmet provisions, handmade wares, and much more. Surfers’ Paradise Beachfront Market is a market dedicated to supporting and showcasing the best growers, makers, characters, and creators, both locally and from afar.
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Just steps from Surfers Paradise Beach, Surfers’ Paradise Beachfront Market features ample street parking, waterfront access, free admission, and a lively entertainment schedule. Also, enjoy a variety of restaurants and eateries that can suit all tastes or you can visit various attractions and abundant retail shopping to make your evening even more perfect.
To register to become a stallholder, you can review the terms and conditions first. Then, complete the online application form. Once accepted, Market Management will contact you by telephone to discuss the progress of your application.
Surfers’ Paradise Beachfront Market (SPBM) is also accepting last minute bookings. You can contact Market Management to arrange last minute orders. Before 12 pm on Wednesday, you can send an email to info@surfersparadisemarkets.com.au. After 5 pm on Friday please call 0403 696 432.
There are several provisions regarding fees that you need to know. All payments must be paid in full by the invoiced due date or trade will not be granted. All payments are to be made via direct deposit or Surfers’ Paradise Beachfront Market’ online payment portal. Stall fees are reviewed annually.
Discounted rates are provided for vendors who attend regularly. The more you attend, the more you save. Prices are based on the 3mx3m. Prices are indicative only and additional fees may apply. Book a minimum of ten markets per calendar month ($75 per booking (paid in 2 installments)).
Book a minimum of six markets per calendar month ($87 per booking (paid in 2 installments)). Book casually ($160 per booking (paid individually)). You need to note that all corner sites request will incur an additional $15 fee. Subject to availability and Market Managers discretion.
Please be aware that Surfers’ Paradise Beachfront Market (SPBM) does not offer refunds for stall cancellations. Once the vendor is approved for market days, they are obligated to attend and pay for all scheduled market days.
Exceptions can be built on a case-by-case basis.. Attendance tracking begins with the first scheduled the market day. Then, traders who cancel a permanent booking and rebook after the Sunday prior to your trading week will incur a $25 rebooking fee.
The current trading hours unless otherwise advised by Surfers’ Paradise Beachfront Market, are every Wednesday, Friday, and Saturday, starting from 4 pm until 9 pm. Surfers’ Paradise Beachfront Market reserves the right to convert the trading hours of the market with written notice for stallholders at least one day before implementation.
All Stallholders have to be ready to commence trade in the time for the start of the nominated Trading Hours unless prior arrangements have been made with Surfers’ Paradise Beachfront Market. Stallholders are not allowed to make any sales before the advertised start time. Stallholders also have to not commence any pack down or bump out activity before the advertised closing time.
Pack down must efficiently commence at the advertised closing time. In the event of inclement weather or safety requirements, Market staff may require Stallholders to pack up their stalls prior to the close of trade.
Next, rubbish is each stallholder’s responsibility. Leaving rubbish at the markets will incur the cleaning fee of $50 minimum. Higher fees will apply if significant cleaning or rubbish removal is required.
Then, regarding market cancellation and adjustment weather. A market may be canceled at any time by Markets staff where it is deemed unsafe to trade. If the market is cancelled, Surfers’ Paradise Beachfront Market will notify all stallholders by email or SMS.
You also need to know that the market may operate in varying weather conditions. Stallholders have to be prepared to trade in the outdoor weather conditions including winds of up to 51km/h.
The next provision is regarding stall assignments. The standard dimension of an individual stall site is about 3m x 3m. Stallholders can apply for multiple stall sites with the additional fees payable. Stallholders shall not occupy any stall site or are in the market, unless such stall site has been allocated to them by markets staff.
Stallholders shall not interfere with public pedestrian access or access to and from this market. Trading activity have to be confined within the boundaries of the stall site. No items shall be protruded into the footways or public areas, including trollies, signage, and storage tubs.
The next provision is equipment. Stallholders are required to bring or hire all necessary equipment that includes weights, marquees, chairs, tables, and any additional equipment required to trade on the day. Surfers’ Paradise Beachfront Market requires a minimum of 30kg steel interlocking weights on each leg of each marquee, totaling 120kg. Plastic weights, sandbags, or tent pegs are not permitted.
Stallholders are responsible for ensuring that stall set-up, back-stock, equipment, and all products do not pose safety hazards to anyone on the premises. This includes the general public, the other vendors, the market staff, and etc. Ensure that stalls and all associated equipment and stock must be kept in a clean, attractive, tidy, and functional state.
Public access ways must always be kept clear and stallholders have to cooperate with the markets staff to ensure that the required corridor is maintained along the pedestrian walkway. Surfers’ Paradise Beachfront Market takes no responsibility for personal injury to a stallholder, its staff, or representatives for incorrect manual handling procedures.
Then, it is the stall holder’s legal responsibility to provide and maintain safe plants and structures, considering the operating environment.
Next, about promotion, market image, and social media. Surfers’ Paradise Beachfront Market may engage the services of professional photographers to gain imagery for the purposes of promoting and marketing the Surfers’ Paradise Beachfront Market.
Ad hoc images may also be taken and used for purposes of promotion on social media by Surfers’ Paradise Beachfront Market staff. By agreeing to these terms and conditions your consent for use of imagery including your stall and products is implied unless otherwise stated in writing to, and acknowledged by, Surfers’ Paradise Beachfront Market.
Then, for other provisions that need to be adhered to, you can read in more detail on the Surfers’ Paradise Beachfront Market website. You can also register directly online on the website after you have read, understood, and agreed to all the terms and conditions attached to the website.
The Gold Coast region itself is famous for its nature and diverse destinations. Moreover, each one has its own beauty and uniqueness. One type of destination that you can visit is the night market. The best night markets in Gold Coast vary widely. The section above has explained in sufficient detail what activities are held, conditions, and so on.